Cream Cheese Filled Pumpkin Dinner Rolls

Cream Cheese Filled Pumpkin Dinner Rolls is the name of this recipe I am sharing with you all today.  When I saw this recipe posted by One Love One Kitchen I thought to myself, oh my I have to try this.  Cream Cheese is delicious on everything, even use it for a spread and when I make pasta.

This cream cheese filled pumpkin dinner rolls are very elegant looking and perfect to take any get-together.  Dinner rolls are common to have as a side on lunch and even dinner.  My mother-in-law can make delicious dinner rolls, however, we never tried this kind of dinner rolls.  Looking at these pumpkin dinner rolls just makes me hungry.

This cream cheese filled pumpkin dinner rolls are very easy to make and definitely a crowd pleaser.  The combination of pumpkin and cream cheese is just perfect.  Well, let’s get started with this recipe. Read more

French Onion Soup

French Onion Soup is one of my favorites to have during winter time, Although you can also eat this in the summertime, however, this is very comforting in a cold weather. I know a lot of restaurants offer French Onion Soup, however making it at home is fantastic. This kind of soup is perfect to have around holiday gathering. Since it’s been cold here in Alabama, my husband and kids have been loving the soup I have been making for them.

Finally, it’s winter weather here in our end. I have made a lot of soup and the leftover I packed in an airtight Tupperware and put it in the freezer. This recipe I am sharing with you today is just full of flavor and so delicious. A comfort soup for everyone, perfect soup to be added to your daily meal.

Thanks to One Love One Kitchen for giving me an opportunity to share this recipe here on my blog. This soup is addictive and so easy to make as well. French Onion Soup is delicious, and a type of soup that is on meat broth or stock. I love this serve with croutons with cheese on the top. Or you can also serve this with some garlic bread.

So let’s get started with our recipe, shall we? I would like to say thank you again to One Love One Kitchen, the photo and recipe information is credited back to its original author. Read more

Beef Honeycomb Trip Stir-Fry

Beef Honeycomb Tripe Stir-Fry is the recipe that I am sharing with you all today.  I wasn’t really thinking of making this stir-fry when I bought the honeycomb tripe.  I bought this tripe to make a rice soup for my daughter and husband since they didn’t feel too good.  This beef honeycomb tripe stir-fry is very delicious, it’s loaded with a lot of flavor and vegetables.  Stir-Fry is often kind dry not soupy really, however, I decided to add a little soup on this because I love putting it over rice.

I bought this one package of beef honeycomb tripe from Walmart.  It was a great buy since some was a bit high price.  I was planning on buying two packages but decided to stick to one bag since this is enough meat for something that I need.

I boiled this tripe for long hours, in a slow heat to make it tender.  Approximately three hours, I scooped out the existing fat and seasoned this very well to have a flavorful broth.  Boiling the tripe in slow heat helps it become very tender, not chewy.  Then after I boiled the tripe I let it cool down and started cutting them to a length that I want.   Read more

20 Desserts Recipes

Life is boring without dessert, well at least that’s how I think about it sometimes. So today I am sharing you these 20 Dessert Recipes I put together.  I’m not a big dessert person, however, whenever I feel like baking dessert. I always end up having a marathon week where all I do is make dessert. Sometimes my husband has to remind me that there’s always next time. I don’t have to make all the dessert in one week just because I crave for it.

Dessert is something that I enjoy making, although I am not much of a dessert person. However, when I do eat or crave for it, I have to make myself stopped because if not I will be in a big trouble. As the holiday is approaching, one thing that I like giving as a gift is dessert. I know my mother-in-law she loves baking, we even give her a hint on what we want to eat for dessert and sure enough the next day it’s cooked.

This year I was really thinking hard about what kind of dessert should I baked this year. I found different desserts recipes that I believed you all might like as well. Whenever we get invited to a get together I always carry a dessert with a long with a different dish. Most of the time when there is a party we normally do potluck that way the host won’t be tired and can actually visit with the guest.

Anyway, I hope that you will enjoy these different dessert recipes that I come up with. I thank all the bloggers who gave me permission to share their recipe as well as their photos. Let me know down in the comments below which dessert is your favorite. Read more

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Air Fried Gobi Masala

Air Fried Gobi Masala is something I have seen on youtube. I don’t believe I have ever tasted masala before. I may have but I just cannot remember it. Gobi Masala is a spicy north Indian recipe that is served with rice, chapati or naan.

From what I have seen on youtube, they make a different variety of Goi Masala. They even have a vegetarian recipe for this dish. Air Fried Gobi Masala, looks really delicious and I think if you want it’s easy customized this recipe. Some chef I have seen made this recipe added some greens or some herbs to add some colors to the dish.

If you love eating spicy then this Air Fried Gobi Masala recipe from One Love One Kitchen will make you crave for masala. The combination of the ingredients is just amazing. Read more

Air Fried Vegan Bulgogi

Today I am sharing you this Air Fried Vegan Bulgogi. My sister is a vegan, so every now and I then I like finding a new recipe for her that she can cook for her family. Bulgogi is a very popular dish from Korea, it’s very flavorful and delicious as well. Matter of fact this is my first time to see a vegan bulgogi recipe.

Air fried vegan bulgogi recipe is pretty simple and doesn’t require too many ingredients. Bulgogi is another Korean dish which I enjoy eating whenever I get a chance. It has been a year ago I think since I made Bulgogi at home.

Making bulgogi is a lot of work but definitely worth it. I used beef for my bulgogi since that was the only meat available at home. This air fried vegan bulgogi is something that I would definitely consider adding to my weekly meal plan. It’s healthy and loaded with so much flavor.

I’d like to thank One Love One Kitchen for my guest here on my blog. Photo & Ingredients information is credited back to its original author. Read more

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