
If you love sushi as much as I do, then this post is for you. My husband and I are big sushi lover. Yeah, we love eating sushi, and if we could eat it every we will. However, buying sushi all the time at restaurants or store can be expensive. So why not learn how to make it yourself right? It’s inexpensive, and you can enjoy it more often. So today, I am sharing you How To Make Your Own Sushi.
Love sushi but can’t afford to eat it as often as you’d like? Learn how to save money by making sushi at home with this series of simple how-to articles. Beginning sushi making takes a bit of practice to get the hang of, so the first few attempts may not be pretty. After the sushi rice has been prepared and allowed to cool, it’s time to move on to the next step in the process. Make sure that the following items are on hand:
Sushi rolling mat (You can find this on any Asian store, or store that carry international products/items). Rolling mat plays a big roll on making a great sushi.
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