Chicken Noodle Soup Recipe

It’s not hard to find a Chicken Noodle Soup Recipe online, there are so many varieties on how to make chicken soup.  My husband and the kids have been feeling blah lately, I guess it’s because of the cold weather.  So I decided to make them a chicken soup noodle but I added few ingredients on this recipe. I also used a different kind of noodle which I believed from Aldi store.  I wish I would have remembered where I bought the noodles because it was a perfect noodle to use.

Chicken soup is one of our favorites to have around the house especially on cold season.  For some reason when it’s cold outside chicken soup or any soup seems to feel us very comfortable. This chicken noodle soup recipe I made wasn’t planned at all, I just put them together and wasn’t really sure how it’s going to taste. However, I was very surprised once it was all finished, the flavor was just amazing.  With the cabbage and tomato added it was just delicious.

This chicken noodle soup recipe is definitely something that I am gonna keep making. On this recipe I used chicken breast only, however, you are welcome to use thighs or legs.  Soup is very comforting especially when you are sick, and the easiest to make it the chicken noodle soup.  My husband and kids each time they don’t feel the best, they always request chicken noodle soup. Anyway, let’s get this recipe started, don’t forget to subscribe my blog for more upcoming recipes.

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Chicken Noodle Soup Recipe
Print Recipe
A very comforting soup that is very delicious and perfect to have when you don't feel too good.
  • CourseSoup
  • CuisineAmerican
Servings Prep Time
6 people 15 minutes
Cook Time
30 minutes
Servings Prep Time
6 people 15 minutes
Cook Time
30 minutes
Chicken Noodle Soup Recipe
Print Recipe
A very comforting soup that is very delicious and perfect to have when you don't feel too good.
  • CourseSoup
  • CuisineAmerican
Servings Prep Time
6 people 15 minutes
Cook Time
30 minutes
Servings Prep Time
6 people 15 minutes
Cook Time
30 minutes
Ingredients
  • 1 small onions chopped
  • 3 stalked of green onions chopped
  • 3 stalked of celery chopped
  • 1 small tomato chopped
  • ½ Cabbage about 2 cups (
  • 4 small carrots about 2 cups
  • 1 bag of noodles anyway noodles you prefer is fine
  • 3 chicken breast boiled and chopped
  • salt & pepper to taste
  • 2 tbsp olive oil
  • 4 gloves garlic crushed and diced
Servings: people
Instructions
  1. In the pot add about 8 cups of water, let it boil. Once it's boiled add the chicken breast and let it cook for about 10 minutes or until the chicken is cook and tender.
  2. Main while on the other pot heat up the olive oil. When it's ready added the onions , garlic and green onions. Let is sauteed for about 3 minutes.
  3. Add the tomatoes, and sauteed it for another 3 minutes. Stirring constantly to avoid burning the garlic.
  4. Add the carrots and celery, let it sauteed for about 2 minutes.
  5. Then add the chopped chicken and the broth you have from boiling the chicken. You can add more water or use a chicken broth if need. Cooked it for about 5 minutes.
  6. Add the cabbage and noodles, as it cooked remember that the noodle will suck up alot of liquid so you might want to add chicken broth.
  7. Let it cooked until the noodles is done.
  8. Serve warm with some crackers or just eat by itself.
Recipe Notes

I forgot to mention that I also added some italian seasoning on this soup and dried parsley.  But it's totally optional though, I just wanted to have more flavor that will compliment the other ingredients.

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